Recipe of Favorite Sweet & Savory Mushroom Rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet & savory mushroom rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sweet & Savory Mushroom Rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sweet & Savory Mushroom Rice is something which I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have sweet & savory mushroom rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet & Savory Mushroom Rice:

1. Take 200 grams Maitake mushrooms
2. Get 200 grams Shimeji mushrooms
3. Get 200 grams Chicken thigh meat
4. Take 1/2 Carrot
5. Make ready 1 Aburaage
6. Take 100 ml Dashi stock
7. Take 5 tbsp Soy sauce
8. Make ready 2 1/2 tbsp Sugar
9. Make ready 2 tbsp Mirin
10. Get 450 grams White rice
11. Prepare 1 Vegetable oil

Steps to make Sweet & Savory Mushroom Rice:

1. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
2. Heat vegetable oil in a frying pan. When it becomes hot, add the chicken and fry.
3. Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
4. Add the freshly cooked rice to Step 3, mix it up, and it's done. It tastes better after it has sit for a short time to allow the flavors to blend .
5. You might be thinking that the ingredient amounts are wrong since there are more filling ingredients than you expected, but it's okay. After you mix everything together, it strangely becomes just the right amount. The seasoning ingredients are just the same.

So that’s going to wrap it up for this special food sweet & savory mushroom rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!