Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, self-customised mud cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Self-customised Mud Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Self-customised Mud Cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook self-customised mud cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Self-customised Mud Cake:
- Get 2 egg
- Make ready 2 tablespoon Milo (since i had no cocoa powder)
- Get 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Take 1 1/2 cup self raising flour
- Make ready 2 cups icing sugar (i did not have caster sugar)
- Make ready 250 g salted butter (recipe was unsalted butter)
- Get 1 1/2 cup water, hot
Steps to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that is going to wrap this up for this special food self-customised mud cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
