Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dairy free rice pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dairy free rice pudding is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Dairy free rice pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have dairy free rice pudding using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dairy free rice pudding:
- Prepare 1/2 cup cooked rice
- Get 1 1/4 cup dairy free milk
- Make ready To taste, maple syrup
- Take 1/4 tsp cornflour (dissolve it in 1 tsp of dairy free milk)
- Get Pinch nutmeg and cinnamon powder
- Make ready Fruit compote (optional)
Instructions to make Dairy free rice pudding:
- Pour the milk in a heavy base pan and bring it to boil on a medium heat.
- Add the cornflour, rice and maple syrup to the milk and cook on slow heat till it thickens, stirring occasionally. Now the consistency of the rice pudding depends on your preference, if you want it very thick, cook it till you get your preferred consistency.
- Take the pan off the heat and serve hot.
- Or if you're using a fruit compote, then chill the pudding in the fridge. When serving, top it with a fruit compote of your choice.
So that’s going to wrap it up with this special food dairy free rice pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
