Easiest Way to Prepare Super Quick Homemade Fried Pineapple & Caramelised Onion Pizza
by Ola Brady
Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried pineapple & caramelised onion pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Pineapple & Caramelised Onion Pizza is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fried Pineapple & Caramelised Onion Pizza is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fried pineapple & caramelised onion pizza using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Fried Pineapple & Caramelised Onion Pizza:
Take Canola oil, for frying
Take recipe Pizza Dough, recipe follows
Prepare large onion, cut into thin wedges
Get salt and pepper
Take light brown sugar
Make ready balsamic vinegar
Make ready olive oil or butter for sauteing
Take pineapple rings
Get goat cheese
Take milk
Get fresh basil for topping
Prepare Pizza dough
Make ready all-purpose flour
Prepare olive oil, plus more for bowl
Get sugar
Prepare sea salt
Take active dry yeast
Prepare warm water (110 to 115 degrees F)
Instructions to make Fried Pineapple & Caramelised Onion Pizza:
Add yeast to warm water and let it sit for 10 to 15 minutes.
Combine all the dry ingredients in a bowl.
Add oil and yeast mixture to dry ingredients and knead until smooth and elastic.
Lightly oil a large bowl, add the dough ball to it, cover and set in a warm place until doubled, about 1 hour.
Divide the dough in half and roll into 1/4-inch thick rounds.
Heat the oil and drop the pizza dough rounds. Cook for 2 minutes, turn over and cook for 1 minute more.
To caramelise onion, saute onions in oil/butter with salt for 12-15 minutes. Add brown sugar, balsamic vinegar and pepper powder and cook for 5 more minutes.
Preheat oven to 475 degrees F.
Whisk goat cheese with splash of milk to thin so it’s spreadable.
Place fried pizzas in a baking tray. Spread with goat cheese and top with pineapple rings, caramelised onions and fresh basil. Drizzle with olive oil.
Bake at 475 F for 12 -15 minutes.
So that’s going to wrap it up with this special food fried pineapple & caramelised onion pizza recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!