Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, light lunch wrap. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Light Lunch Wrap is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Light Lunch Wrap is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook light lunch wrap using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Light Lunch Wrap:
- Make ready eggs
- Make ready milk
- Make ready baking powder
- Prepare all-purpose flour
- Get dessicated coconut
- Take shredded chicken in ceasar salad dressing
- Make ready piquante peppers finely chopped
- Make ready grated cheese
- Prepare sun dried tomato pesto
- Prepare dollop of sour cream
Instructions to make Light Lunch Wrap:
- Beat eggs and milk together until light and fluffy.
- Combine flour, baking powder and coconut in a separate bowl.
- Mix flour mixture into egg mixture and beat well until combined.
- Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes.
- For the filling: combine shredded chicken with piquante peppers.
- Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes.
- When done, plate and serve with a dollop of sour cream and a side of salad if you like.
So that is going to wrap it up for this exceptional food light lunch wrap recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
