Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, with puff pastry and a chocolate bar ☆ triangle chocolate pies▲. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pastry TrianglesValentina's Corner. dulce de leche, butter, cream, rum, puff pastry sheets, chocolate. And I hope the weather warms up around here, at least a little! They are pretty tasty, you can serve with a side of jam. Feta cheese could be very salty, so if you don't like that, you can soak it in cold water for a few hours before using.
With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:
- Get sheet Store-bought puff pastry
- Prepare Chocolate bar
- Get Egg
- Take Water
Grab a skillet and heat up a little bit of oil. Puff pastry rolls filled with nutella make a great snack or dessert! It's so easy to make these. You just need nutella and puff pastry.
Steps to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:
- Line a baking sheet with parchment paper, and place the puff pastry. (When using frozen, defrost it)
- Cut in half first. Then cut diagonally to make triangles.
- Cover with chocolate, but leave the edges. You can use any kinds of chocolate!♫
- Lightly apply water on the edges with a finger, and put another triangle sheet on top. Press down the edges with a fork to stick 2 sheets together.
- Brush the surface with a beaten egg ♫ Just like painting the surface yellow.
- Bake in an oven preheated to 180°C for 15 minutes. Turn down the temperature to 160°C and continue baking for 10 minutes (until nicely browned), then they're done♫♪ﾟ
- *When you chill them in the fridge, the chocolate inside hardens and it'll become delicious (^ω^)♡
- Addendum: When you cut the pastry into triangles, if you make cuts on the top sheets, you can see through the chocolate a little bit, and look tasty♡
It's so easy to make these. You just need nutella and puff pastry. Especially when they are easy to make as in the case of these chocolate pastry bites. You need just two ingredients for this recipe to satisfy your sweet tooth! Flaky puff pastry cones, dipped in luscious chocolate and filled with an oh-so- easy to whip up cannoli cream.
So that is going to wrap this up for this exceptional food with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
