Recipe of Favorite Tel Potol Recipe

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, tel potol recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tel Potol Recipe is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tel Potol Recipe is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have tel potol recipe using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tel Potol Recipe:

1. Prepare 250 GM Parwal
2. Take 1 Tsp Turmeric Powder
3. Prepare to taste Salt
4. Prepare Mustard Oil to Cook
5. Get 1 Onion
6. Take 1 Tomato
7. Take 1/2 inch Ginger slice
8. Prepare 1 Tsp Coriander Powder
9. Take 1 Tsp Garam Masala Powder

Steps to make Tel Potol Recipe:

1. Scrap the skin of parwals. Season Parwals with salt and turmeric powder.
2. Pour mustard oil in pan. Temper the oil with 1 tsp sugar. Put parwals for frying.
3. Make paste of tomato,onion and ginger slice.
4. As parwals become golden, add the masala paste.
5. Add 1 tsp turmeric powder, 1 Tsp Coriander Powder.
6. Mix everything. Cook for few minutes in low flame.
7. Add 1/2 Cup warm water. Add salt to taste.
8. Sprinkle 1 Tsp Garam Masala Powder. Cook for few minutes more.
9. It's ready to serve.

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