Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eggless zucchini fritters. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Zucchini Fritters is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Eggless Zucchini Fritters is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggless Zucchini Fritters:
- Take 2 big zucchinis, grated
- Prepare 7 tbsp chickpea flour
- Get 3 tbsp AP flour
- Make ready 1 tsp salt or to taste
- Prepare (to taste) black pepper, onion powder, garlic powder, cumin
- Get Olive oil (for frying)
Steps to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap this up with this special food eggless zucchini fritters recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
