Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggless chocolate cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Eggless chocolate cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have eggless chocolate cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless chocolate cake:
- Make ready 75 gr chocolate powder
- Take 5 g baking soda
- Make ready 100 g raw cane sugar
- Get 150 g whole grain rye flour
- Prepare 200 g plain yoghurt
- Prepare 50 g butter
- Prepare 200 g dark chocolate
- Make ready 100 g vegetable oil (sunflower oil)
- Get 50 g Avena (cereal)
Steps to make Eggless chocolate cake:
- Melt the dark.chocolate with butter
- Mix all the dry ingredients good
- Mix dry ingredients with yoghurt and vegetable oil. Put half of dark chocolate
- Put in the pan and bake 180 C for 25 minutes
- Put out from oven and put the melted dark chocolate above the cake. Wait till cold and put in the fridge.. and eaaat..!!
So that’s going to wrap it up for this exceptional food eggless chocolate cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
