Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggless mango biscuit custard pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Eggless mango biscuit custard pudding is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Eggless mango biscuit custard pudding is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have eggless mango biscuit custard pudding using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless mango biscuit custard pudding:
- Make ready 12 marie biscuits
- Prepare 2 tbsp black coffee powder
- Make ready 4 tbsp sugar
- Take 2 tbsp custard powder
- Make ready 450 ml milk
- Take 1 crushed walnuts
Instructions to make Eggless mango biscuit custard pudding:
- Mix custard powder with half cup milk..n boil rest of it with sugar..
- Mix custard paste into boiling milk while stirring it n cook it for 3 min.. N den let it cool
- Crush Marie biscuits n walnuts separately..
- Pour a layer of custard in d tray n put all d crushed biscuits on custard
- Mix coffee powder in 20ml of water n pour it on biscuit layer..pour rest of custard..
- Garnish with mangoes n walnuts n mint sprigs
- Freeze n serve chilled
So that’s going to wrap it up with this special food eggless mango biscuit custard pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
