Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggless whole wheat chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless Whole Wheat Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Eggless Whole Wheat Chocolate Chip Cookies is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook eggless whole wheat chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Chocolate Chip Cookies:
- Prepare Step One
- Prepare 1 stick Butter, softened
- Make ready 1/2 cup Sugar
- Make ready 1/2 cup Packed brown sugar
- Take 1 tbsp Vanilla extract
- Make ready 2 tbsp Milk
- Prepare Dry Ingredients
- Make ready 1 cup Whole wheat flour
- Get 1/4 tsp Salt
Instructions to make Eggless Whole Wheat Chocolate Chip Cookies:
- Set oven to 350°F and spray desired cooking pan.
- Cream together the butter and sugar until unified. Approximately 5 minutes is perfect.
- 🌟Optional: for chocolate based cookie, you can add 3 tablespoons of cocoa. I balance this with another quarter cup of sugar.
- Sift and add in the dry ingredients little by little.
- Mix in the morsels by hand.
- Once blended, wrap in plastic in a log shape and. Freeze for 1 hour.
- Bake for 10-12 minutes.
- Cool and enjoy!
So that is going to wrap it up for this special food eggless whole wheat chocolate chip cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
