Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, eggless creme caramel. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggless Creme Caramel is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Eggless Creme Caramel is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggless creme caramel using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Creme Caramel:
- Take For caramel sugar
- Prepare 1/4 cup sugar
- Make ready 1 tbsp water
- Get For pudding
- Make ready 10 g jelly powder
- Get 400 ml evaporated milk
- Take 1/2 cup condensed milk
- Prepare 4 cups water
- Take 3/4 cups sugar (can reduce it if want less sweet)
- Get 3 tbsp custard powder
- Get 1 tsp vanilla essence
Steps to make Eggless Creme Caramel:
- For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan.
- For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
- Stir until it's boiling and mixture gets a little bit thicker.
- Strain the mixture and pour it into the caramelised sugar baking pan.
- Let it cool, and chill it in the fridge for about 2-3 hours.
So that is going to wrap it up for this special food eggless creme caramel recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
