Recipe of Award-winning Puffed Rice Poha Recipe

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puffed rice poha recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Puffed Rice Poha Recipe is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Puffed Rice Poha Recipe is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have puffed rice poha recipe using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Puffed Rice Poha Recipe:

1. Make ready 2-3 Cup puffed rice
2. Make ready 1 finely chopped tomato
3. Take 1 finely chopped onion
4. Take 1 tsp red chilli powder
5. Make ready 1 finely chopped green chilli
6. Prepare 1/4 tsp turmeric powder
7. Get 1/2 tsp mustard seeds
8. Get to taste Salt according
9. Get Coriander leaves for garnish

Steps to make Puffed Rice Poha Recipe:

1. Put puffed rice in a sieve and rinse into running tap water for few seconds
2. Remove out excess water and let it keep it aside till we make tadka
3. Heat oil in a pan
4. Add mustard seeds and green chilies
5. Add oinion and saute till it becomes translucent
6. Add tomato and saute for 1-2 minutes
7. Add turmeric powder and salt and Red chilli powder
8. Now add puffed rice and mix it well
9. Garnish with coriander leaves
10. Puffed Poha recipe is ready to serve.Enjoy!!

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