15/11/2020 19:01

How to Make Perfect The "Big Mac" Deconstructed Salad

by Agnes Cook

The "Big Mac" Deconstructed Salad
The "Big Mac" Deconstructed Salad

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, the "big mac" deconstructed salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

The "Big Mac" Deconstructed Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. The "Big Mac" Deconstructed Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have the "big mac" deconstructed salad using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make The "Big Mac" Deconstructed Salad:
  1. Make ready 12 oz -14 oz bagged salad (I used Fresh Express Garden)
  2. Make ready 1 1/2 cup lean ground beef cooked, drained very well and crumbled (I used 90% lean) (I also like it to be very warm but not steaming hot)
  3. Prepare 4 tbsp sweet onion minced or chopped very small
  4. Take 1/2 cup reduced fat shredded cheddar
  5. Make ready 20-25 hamburger dill slices cut in half
  6. Take 2 slices low calorie bread toasted and cubed (I used Weight Watcher wheat)
  7. Get 8 tbsp light thousand island dressing
  8. Prepare 2 tbsp dill pickle juice
Steps to make The "Big Mac" Deconstructed Salad:
  1. Add lettuce to a large salad bowl and add ground meat,onions, cheese, pickles and bread cubes.
  2. Mix thousand island dressing with pickle juice and pour over salad. Serve!

So that’s going to wrap it up for this special food the "big mac" deconstructed salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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