Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggless chocolate cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggless chocolate cake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggless chocolate cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook eggless chocolate cake using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Eggless chocolate cake:
- Prepare 1 1/2 cups self raising flour
- Prepare 1/4 cup cocoa powder
- Prepare 1 teaspoon sodium bicarbonate
- Make ready 1/2 teaspoon salt
- Make ready 1 cup sugar
- Get 1 cup lukewarm milk
- Get 80 ml olive oil
- Make ready 1 tablespoon lemon juice
- Make ready Decoration for the cake
- Take I used ready made buttercream style chocolate icing
- Make ready strands Chocolate
- Make ready Edible wafer flowers
Steps to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that’s going to wrap it up for this exceptional food eggless chocolate cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
