Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, white bread buns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
White Bread Buns is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. White Bread Buns is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have white bread buns using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Bread Buns:
- Make ready warm water
- Prepare sugar
- Make ready instant yeast
- Get white wheat flour
- Take Some ginger
- Make ready butter or oil or margarine
Instructions to make White Bread Buns:
- Put warm water in a bowl. Add sugar and yeast. Dissolve and wait for yeast to bloom (5 mins)
- Add oil and flour and start kneading. Add flour gradually if the dough is still sticky. Form a round dough and put in a bowl. Wait for it to double, for about 30 to 40mins
- Punch the dough and knead again. Divide into small round shapes and arrange on the greased baking sheet. Wait for it to double again
- Bake for about 30 minutes. Here's how mine looks like in a jiko improvised oven
- Serve with tea or a drink of your choice
So that’s going to wrap this up with this special food white bread buns recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
