Steps to Make Any-night-of-the-week White Bread Soaked in Chocolate Snack

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, white bread soaked in chocolate snack. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

White Bread Soaked in Chocolate Snack is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. White Bread Soaked in Chocolate Snack is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have white bread soaked in chocolate snack using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Bread Soaked in Chocolate Snack:

1. Take White bread, cut into 8 pieces
2. Prepare ☆Processed cocoa
3. Take ☆Sugar
4. Prepare ☆Hot milk
5. Get bars Meiji milk chocolate

Steps to make White Bread Soaked in Chocolate Snack:

1. Mix together the ☆ ingredients and set aside. Cut the bread into 4 parts lengthwise and horizontally. Finely mince the chocolate.
2. Dip the bread pieces into the ☆ ingredient mix and coat uniformly. The bread should become juicy.
3. Place a sheet of parchment paper on a baking pan and cook in a preheated oven at 150℃ for 20 minutes.
4. Remove from the oven and top uniformly with the minced chocolate. Put back in the oven and cook at 150℃ for 20 minutes again. Once cooled, it's complete.

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