13/08/2020 07:17

Simple Way to Make Homemade Potato Breaded Salmon

by Francisco Hammond

Potato Breaded Salmon
Potato Breaded Salmon

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato breaded salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato Breaded Salmon is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Potato Breaded Salmon is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have potato breaded salmon using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Breaded Salmon:
  1. Take 1 each Salmon
  2. Get Malbec asparagus
  3. Take 1/4 cup Asparagus
  4. Prepare 1 Salt
  5. Make ready 2 tbsp Malbec (red wine)
  6. Get 1 each Radish (sliced)
  7. Take 1 tsp Onions powder
  8. Take potato bread
  9. Make ready 1 cup Instant mix mash potato
  10. Take 2 tbsp Dry parsley
  11. Prepare 1 tsp Orange zest
  12. Prepare sautée zucchini
  13. Make ready 1 each Sliced zucchini
  14. Take 1 1/2 tbsp Chopped small garlic
Instructions to make Potato Breaded Salmon:
  1. For the breaded: put mix,parsley and orange in a bowl. Take the salmon and breaded from the belly and put it on a pan for 7 min a side
  2. For the asparagus: sautée asparagus and radishes in a pan NOTE(cook first asparagus in a boiling water aprox 30-60 seconds) then Malbec and others ingredients. Aprox 7 minutes
  3. Put olive oil in a pan let be hot. Put zucchini and toss then put the rest of the ingredients

So that’s going to wrap it up with this special food potato breaded salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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