Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aunt janet potato salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Aunt Janet Potato Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Aunt Janet Potato Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have aunt janet potato salad using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Aunt Janet Potato Salad:
- Get 4 lb potatoes
- Prepare 5 dill pickle spears
- Make ready 1 small onion
- Get 1/2 large green bell pepper
- Take 1/4 cup yellow mustard
- Make ready 2 cup mayo
- Get 1/2 tsp pepper (to taste)
Steps to make Aunt Janet Potato Salad:
- Peel and dice potatoes, place in pot of water to boil.
- Boil potatoes till fork tender. 15-20 mins
- Be sure to watch potatoes closely so the aren't to tender. You don't want mashed potato salad. :)
- Drain potatoes and let cool 20 mins.
- While potatoes are cooling, cut dill pickle spears in half length wise and then dice into small pieces.
- Place in a large bowl. Do same with green bell pepper.
- Add cooled potatoes.
- Add mustard, mayor and pepper
- Mix well.
- Chill and serve.
So that is going to wrap it up for this exceptional food aunt janet potato salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
