Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, roast chicken leg. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roast Chicken Leg is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Roast Chicken Leg is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook roast chicken leg using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Roast Chicken Leg:
- Take chicken leg quarters
- Make ready carrots
- Take potato
- Get asparagus
- Prepare onion
- Take green pepper
- Get butter
- Take Salt
- Take Black pepper
- Make ready Chilli flakes
- Get Rosemary
- Take Bay
Steps to make Roast Chicken Leg:
- Preheat oven to 400°
- Cut all vegetables to bite size
- Put vegetables in a glass tray
- Season vegetables with salt, pepper and rosemary
- Salt and pepper well on both sides of the chicken leg
- Cut butter into cubes
- Place butter cubes evenly over the vegetables
- Place 3 to 4 bay leaves on top of vegetable
- Place chicken legs on top of bay leaves, skin side up
- Sprinkle chilli flakes on the skin of the chicken leg
- Cover with tin foil and place in oven
- Cook for 40 minutes covered
- For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs
So that is going to wrap it up with this exceptional food roast chicken leg recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
