Simple Way to Make Ultimate Greek Pork Souvlaki with Greek Salad and Flatbread

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek pork souvlaki with greek salad and flatbread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Greek Pork Souvlaki with Greek Salad and Flatbread is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Greek Pork Souvlaki with Greek Salad and Flatbread is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook greek pork souvlaki with greek salad and flatbread using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. Get 350 g Diced pork
2. Get 1 tsp Dried Oregano
3. Prepare 1 tsp fresh rosemary
4. Get 1 lemon
5. Take 1 tsp paprika
6. Take Salt and black pepper
7. Make ready Greek Olive oil
8. Make ready Greek yogurt
9. Prepare Flatbread
10. Get Wooden skewers soaked in water
11. Make ready For the salad: Red onion, mixed olives, tomatoes, feta, cucumber, drizzle of Greek olive oil, sprinkle of Dried Oregano, salt and black pepper

Steps to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. In a bowl marinade the pork with the dried oregano, fresh rosemary, juice of half a lemon, paprika, yogurt, salt and pepper and a dash of Greek olive oil. Cover and refrigerate overnight or for at least a couple of hours.
2. Heat fan oven to 180 degrees. Uncover your marinated pork, give it a stir and leave it for 15 minutes at room temperature. Get your pre-soaked skewers and thread the marinated pork on to them, making sure that each piece of pork settles gently against each other to allow it to breathe. Brush on any marinade you have left in the bowl and place in the pre-heated oven turning a couple of times for about 15-20 minutes or until cooked right through.
3. In the meantime assemble your Greek salad. Remove the souvlaki from the oven, let it rest for 10 minutes and serve with your Greek Salad and flatbread.

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