Easiest Way to Make Award-winning Fattoush: Traditional Lebanese Salad

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fattoush: traditional lebanese salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fattoush: Traditional Lebanese Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fattoush: Traditional Lebanese Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have fattoush: traditional lebanese salad using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fattoush: Traditional Lebanese Salad:

1. Take 1 head romaine lettuce, shredded
2. Take 3 medium tomatoes, diced
3. Make ready 3 small cucumbers, sliced
4. Take 6 radishes, sliced
5. Get 7 scallions, chopped
6. Get 1 bunch purslane leaves
7. Get 1 bunch parsley, coarsely chopped
8. Take 1/2 bunch mint leaves, coarsely chopped
9. Make ready 1 1/2 pita bread loaves, cut into pieces then fried
10. Prepare 1 tablespoon sumac
11. Prepare 1/4 cup Vegetable oil for frying
12. Make ready For the dressing:
13. Make ready 2 cloves garlic, crushed
14. Make ready 1/2 cup lemon juice
15. Get 1/2 cup olive oil
16. Make ready 1/2 teaspoon salt

Instructions to make Fattoush: Traditional Lebanese Salad:

1. Mix all the vegetables together in a large bowl and sprinkle with sumac.
2. In a small bowl, mix the dressing ingredients together and pour over the vegetables. Mix well.
3. Add the fried pita bread pieces and toss gently.
4. Serve immediately.

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