Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, homemade naan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade naan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Homemade naan is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade naan using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade naan:
- Make ready Dry ingredients
- Get 500 g self-rising flour
- Prepare 20 g nigella seeds optional
- Take as needed Salt
- Get Wet ingredients needed
- Make ready 3 tbls oil
- Take 75 ml non-tart thick yoghurt
- Prepare 100 ml water
Steps to make Homemade naan:
- Mix flour all dry ingredients together
- Add oil and mix. Then add the yoghurt. Mix it to resemble wet sand. Finally add water to the mix and make sure to knead the dough for about 5 to 7 minutes.
- Once kneaded, make balls from the dough and start forming oval shapes of naan bread. Arrange in the oven for 500° for 6 minutes to 8 minutes & add 2 minutes under broil mode (watch for temp; varies by model).
- Add a mixture of garlic butter and chopped cilantro; if interested. Serve warm.
So that’s going to wrap this up with this exceptional food homemade naan recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
