30/12/2020 18:14

Recipe of Favorite Chinese Chilli Idli

by Matilda Cobb

Chinese Chilli Idli
Chinese Chilli Idli

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese chilli idli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Chilli Idli is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chinese Chilli Idli is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chinese chilli idli using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Chilli Idli:
  1. Take 6 idlis (cooked/ leftovers)
  2. Take 4-5 garlic cloves (finely chopped)
  3. Get 1 tsp green chilli ginger paste
  4. Get 1 onion (petals)
  5. Get 1 capsicum,(cubed)
  6. Get 1/2 cup cabbage
  7. Make ready 2 tbsp spring onion
  8. Make ready 1 tsp red chilli sauce
  9. Get 1 1/2 tsp soy sauce
  10. Prepare 1 tbsp tomato sauce
  11. Get 1 tbsp vinegar
  12. Make ready 1 tbsp schezwan sauce
  13. Prepare Few drops orange food colour (optional)
  14. Get 2 tbsp oil
  15. Get For batter:
  16. Get 1/4 cup All purpose flour
  17. Prepare 2 + 1 tbsp corn flour
  18. Get 1 tbsp rice flour
  19. Take to taste salt
  20. Get 1/2 tsp red chilli powder
Steps to make Chinese Chilli Idli:
  1. First cut all idli into long strips.
  2. In a bow add all purpose flour, corn flour, rice flour,salt and red chilli powder,mix well,add water and make medium thick batter.
  3. Meanwhile heat oil in a wok, now dip idli pieces one by one into the better and drop into hot oil.Fry until nice golden in colour on medium to high flame.keep aside.
  4. Now in a pan/wok heat 2tbsp oil, add chopped garlic,stir for few secs. add onion,capsicum and cabbage.Saute on a medium heat for few minutes.
  5. Add ginger chilli paste,saute well.Add soya sauce, tomato sauce, vinegar, red chilli sauce, schezwan sauce,food colour and salt.Mix well.
  6. In a small bowl add 1 tbsp corn flour and water to make paste,add this corn flour paste in the pan and mix well.
  7. Add fried idli and saute until well combined.
  8. Chinese chilli idli is ready to serve.

So that is going to wrap this up with this special food chinese chilli idli recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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