Recipe of Any-night-of-the-week Creamy White Sauce Shrimp Pasta 🍤

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy white sauce shrimp pasta 🍤. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy White Sauce Shrimp Pasta 🍤 is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Creamy White Sauce Shrimp Pasta 🍤 is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have creamy white sauce shrimp pasta 🍤 using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Sauce Shrimp Pasta 🍤:

1. Get 200 gm Jumbo Shrimps (peeled) 🦐
2. Get 2 minced garlic cloves 🧄
3. Prepare 200 gm cooked penne pasta “half a packet” (or of your choosing)
4. Take 2 big spoons white flour
5. Prepare 1 cup milk
6. Make ready 1/2 cup double cream
7. Get 2 big spoons cream cheese
8. Prepare 1/2 cup grated cheddar cheese/Parmesan (optional)

Instructions to make Creamy White Sauce Shrimp Pasta 🍤:

1. Fry minced garlic in butter/olive oil then add Shrimps- fry for 2 min on each side till it gets this orangey nice color.
2. Remove shrimps and in same saucepan add some olive oil then add white flour.. stir for few minutes- don’t let it get darker.
3. Add milk +/- pasta water to flour and mix well.
4. Add double cream + cream cheese + salt+ pepper.
5. Optional step if you prefer it more cheesy like me: add grated cheddar/ Parmesan.
6. Add shrimps to sauce and leave on stove for 5 min.
7. Add cooked pasta and stir.
8. Serve & enjoy your meal 😋🍝

So that’s going to wrap it up with this exceptional food creamy white sauce shrimp pasta 🍤 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!