Recipe of Super Quick Homemade Broccoli Shrimp Pasta Toss

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli shrimp pasta toss. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli Shrimp Pasta Toss is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Broccoli Shrimp Pasta Toss is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli shrimp pasta toss using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Shrimp Pasta Toss:

1. Prepare 4 cups uncooked bow tie pasta
2. Take 1/2 cup red onion, thick sliced
3. Take 6 garlic cloves, minced
4. Get 1 tbsp. butter
5. Get 1 tbsp. olive oil
6. Take 4 cups broccoli florets
7. Prepare 1/4 tsp. seasoning salt
8. Take to taste pepper
9. Prepare 1 lb. (8 oz) uncooked medium shrimp, peeled and deveined
10. Prepare 1/4 cup parmesan cheese
11. Prepare 1/4 cup grated mozzarella cheese

Instructions to make Broccoli Shrimp Pasta Toss:

1. Cook pasta according to package directions, don't drain until later.
2. In a large nonstick skillet, saute onion and garlic in butter and oil until tender.
3. Add broccoli, seasoning salt and pepper. Cook and stir over medium-high heat for 8 minutes.
4. Add shrimp, cook and stir for 2-3 minutes longer or until shrimp turn pink and broccoli is tender.
5. Drain pasta and transfer to a serving bowl.
6. Add the broccoli mixture and grated mozzarella cheese, toss gently.
7. Sprinkle with parmesan cheese and a little more olive oil.

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