Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried cornbread with swiss. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Cornbread with Swiss is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fried Cornbread with Swiss is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cornbread with Swiss:
- Make ready 2-1/2 cup self-rising cornbread mix
- Make ready 1-1/2 cup whole milk
- Make ready 2 large eggs
- Take 1 teaspoon salt
- Make ready 1/4 cup oil
- Take 1-1/3 cup shredded Swiss cheese
- Prepare As needed nonstick spray
Instructions to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that is going to wrap this up with this exceptional food fried cornbread with swiss recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
