Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, corn flakes potato pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn Flakes Potato Pancake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Corn Flakes Potato Pancake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook corn flakes potato pancake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Flakes Potato Pancake:
- Make ready 2 medium sized boiled potato
- Take 1 cup corn flakes
- Get 1/2 tsp garam masala
- Prepare 1/4 tsp roasted cumin powder
- Get 1/4 tsp red chilli powder
- Take 1/2 tsp chaat masala powder
- Take Oil for frying
- Make ready Tomato sauce for garnishing
Instructions to make Corn Flakes Potato Pancake:
- In a bowl take all ingredients and mix it well altogether.
- Heat a pan and pour 2 tsp oil and spread it nicely.
- Take little bit mixture of lemon sized balls from potato mixture,slightly flatten it with the palm and put on pan.
- Now add some corn flakes over potato pancakes and press it with spatula,flip the pan cake,add 1 tsp oil more and fry from another side also until it becomes golden and crispy.
- Garnish with tomato sauce and serve hot,Corn Flakes Potato Pancakes is ready.
So that’s going to wrap it up with this special food corn flakes potato pancake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
