Recipe of Homemade Jan's Cornbread

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, jan's cornbread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jan's Cornbread is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Jan's Cornbread is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have jan's cornbread using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jan's Cornbread:

1. Take For a 8 inch skillet:
2. Prepare 1 Cup Self Rising Cornmeal
3. Take 1 Large Egg
4. Take 3/4 cup Milk or buttermilk
5. Make ready 1/2 cup Sugar
6. Take 3 Tablespoon oil
7. Take For a 12 inch skillet increase ingredients:
8. Get 2 cups cornmeal
9. Get 2 eggs
10. Get 1 1/2 cups milk or buttermilk
11. Make ready 1 cup sugar
12. Take 4 tablespoons oil

Instructions to make Jan's Cornbread:

1. Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
2. Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
3. Bake in 400 degrees oven until golden brown. About 30 minutes.

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