Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato cheese balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Cheese Balls is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Potato Cheese Balls is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have potato cheese balls using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato Cheese Balls:
- Make ready Potato balls———-
- Make ready 2 cup self-rising flour
- Take 1 cup mashed potatoes
- Get 2 large eggs
- Prepare 1/2 cup evaporated milk
- Take 2 cup shredded cheddar cheese
- Make ready 1/2 teaspoon salt
- Take 1/4 teaspoon ground white pepper
- Make ready 1/2 teaspoon granulated garlic
- Take Oil
- Get As needed oil to fry the balls
Steps to make Potato Cheese Balls:
- Make the mashed potatoes and let cool just make sure they are firm. You can use your favorite recipes or use one of mine.
- When cooled mix all the ingredients.
- Heat the oil
- Take a teaspoon and scoop some of the mixture and, gently drop the balls into the hot oil
- Fry them in the oil till golden brown.
- Move them to a paper towel to absorb excessive oils.
- Repeat till mixture is all fried. Make sure not to overcrowd the oil just do in batches.
- Serve I hope you enjoy!
So that’s going to wrap this up with this special food potato cheese balls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
