Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, game day chicken wings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Game Day Chicken Wings is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Game Day Chicken Wings is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook game day chicken wings using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Game Day Chicken Wings:
- Prepare 50 chicken wings
- Get Rub:
- Make ready McCormick chicken rub
- Take Garlic powder
- Get Onion powder
- Get Paprika
- Prepare Dry mustard
- Take Vegetable oil
- Take Tony Chachere's Cajun seasoning
Instructions to make Game Day Chicken Wings:
- Use McCormick rub in a 2 to 1 ratio for the rest of the ingredients, thoroughly mix and heat for 30 seconds in the microwave to make seasonings bloom
- Rub chicken wings with mixture, put into plastic bags and refrigerate overnight
- Smoke (about 225° pit temp) chicken wings over charcoal and cherry wood chunks for about 90 minutes, making sure to check for flame ups, and turning the chicken every 30 minutes
- Remove from grill, in order to crisp skin, flash fry single layer of wings in vegetable oil (400°) in deep fryer for about 2-3 minutes, repeat as necessary till are wings are crisped
- Sprinkle with Tony Chachere's Cajun seasoning immediately after removing from fryer
- Serve with your favorite dipping sauce and game on!
So that is going to wrap it up for this special food game day chicken wings recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
