Step-by-Step Guide to Prepare Any-night-of-the-week Spaghetti with Asparagus and cherry tomatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spaghetti with asparagus and cherry tomatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Salt and freshly cracked black pepper. Small handful of fresh basil leaves. Sea salt and freshly ground black pepper, to taste. Add the water and spaghetti to the pan with the asparagus sauce.

Spaghetti with Asparagus and cherry tomatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spaghetti with Asparagus and cherry tomatoes is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with asparagus and cherry tomatoes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Asparagus and cherry tomatoes:

1. Take Half Pound Pasta ( we like Angel Hair
2. Get 8-10 cherry tomatoes
3. Prepare 1 bunch Asparagus cleaned and woody stem snapped off
4. Take 16 ounce jar or homemade your favorite Spaghetti sauce ( in Florida I had access to fresh veggies all year and made my own
5. Get Italian Seasoning
6. Make ready Sweet dried basil
7. Prepare I did not use any meat in this spaghetti

I LOVE fresh produce and since it is spring time, I am loving on all things asparagus at the moment. Do you love asparagus as much as I do? I can't get enough of it! I am always looking for new and exciting ways to incorporate it into my meals and today's recipe is nothing short of fabulous!

Instructions to make Spaghetti with Asparagus and cherry tomatoes:

1. Cook pasta according to directions
2. Like add my sauce ; homemade or jar to a pan with my spices and seasonings, allow to simmer covered on low until pasta is ready
3. In a separate pan, add 1 tablespoon of Olive oil, when hot turn heat down add cherry tomatoes, and cut asparagus to tenderize and roast.
4. After adding sauce to pasta either in pan, bowl or plate. Top with Vegetables and option I like is grated Parmesan-Reggiano

I can't get enough of it! I am always looking for new and exciting ways to incorporate it into my meals and today's recipe is nothing short of fabulous! The easiest, most flavorful spaghetti dish we've had in a long time. It's a beautiful spaghetti-based tangle built around skillet-blistered cherry tomatoes, accented with lemon zest, mint, broccolini, and toasted cashews. The cherry tomatoes spaghetti are almost a miracle, perfect for summer meals.

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