Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pulao. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pulao is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pulao is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have pulao using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pulao:
- Make ready 4 cup Rice
- Prepare Chana1 and half cup
- Prepare Tomato
- Take Green chilli
- Take Coriander
- Take Garam masla
- Make ready Ginger, garlic
- Make ready Chinese salt
- Make ready Onions
- Make ready Oil
- Get Red chilli
- Make ready Haldi powder
- Take 1 Pinch food colour
Steps to make Pulao:
- Boil cholay. An other pan Fry onions till Brown then add red chilli tomatoes haldi, ginger garlic, salt, cholay, cook 5 minutes
- Then add water and rice, Chinese salt and cook 10 to 15 minutes then add lemon juice green chilli, coriander and food colour, leave for 10 minutes for dum.
- Your chanapulao is ready.
So that’s going to wrap this up with this special food pulao recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
