Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana nut muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Nut muffins is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana Nut muffins is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have banana nut muffins using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana Nut muffins:
- Make ready 3 1/2 cup Self rising flour
- Prepare 1 1/3 cup White granulated sugar
- Prepare 2/3 cup Unsalted butter softened
- Take 4 large Whole eggs
- Take 8 tbsp Whole milk
- Prepare 3 cup Mashed ripe bananas
- Get 1/2 cup Chopped nuts (your choice)
- Make ready 1/2 tsp Fresh grated nutmeg ( or 1/4 tsp ground)
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
Instructions to make Banana Nut muffins:
- Mashed bananas in a large plastic bag, set aside
- Measure together and mix flour nutmeg and cinnamon set aside
- Mix together sugar and butter until fluffy.
- Add eggs, 1 at a time mixing well after each addition
- Add flour mixture and bananas alternately , beating well after each addition.
- Fold in nuts, I use slow on my mixer due to arthritis in my hands.
- Bake in paper lined muffin pans at 375 for 25 to 30 minutes. Or until toothpick inserted and muffin comes out clean.
So that is going to wrap this up with this special food banana nut muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
