Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kum heong fried pork meat. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kum Heong Fried Pork Meat is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kum Heong Fried Pork Meat is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Make ready Pork lean meat
- Get leaves Curry
- Get Small dried shrimps
- Get 1 tbsp minced garlic
- Take 1 tbsp soy sauce
- Take 1 tbsp oyster sauce
- Make ready 1 tbsp dark soy sauce
- Take 1 tbsp sambal paste
- Take 1 tsp sugar
- Take 1/2 tsp salt
- Get Pinch white pepper
Steps to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that is going to wrap this up with this special food kum heong fried pork meat recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
