Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, marinaded pork belly 滷五花肉. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Marinaded pork belly 滷五花肉 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Marinaded pork belly 滷五花肉 is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Take 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
So that is going to wrap this up with this special food marinaded pork belly 滷五花肉 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
