Recipe of Homemade Tres leches cake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tres leches cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tres leches cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Tres leches cake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have tres leches cake using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tres leches cake:

1. Prepare Oil
2. Prepare Condensed Milk
3. Get All -purpose Flour / Maida
4. Make ready Powdered Sugar
5. Make ready Baking Powder
6. Take Baking Soda
7. Take Milk
8. Prepare Vanilla Extract
9. Make ready Evaporated Milk
10. Prepare Condensed Milk
11. Make ready Heavy Cream
12. Take Choco powder

Steps to make Tres leches cake:

1. Prepare a 6" pan by applying oil and butter paper.
2. In a bowl, add flour, baking powder, baking soda, salt and whisk it.
3. In another bowl, whisk oil and condensed milk till Combined.
4. Add powdered sugar and vanilla extract mix well.
5. Whisk in the dry ingredients just till combined.
6. Pour it in the prepared pan and bake it on 180c for 20min
7. Prick with a toothpick and check if it comes out clean.
8. In a bowl, mix Evaporated Milk,Condensed Milk, Heavy Cream.
9. Once the cake is cool to touch, remove the butter paper at the bottom of the tin.
10. Using a fork, prick the cake all over.
11. Pour the soaking milk till it's absorbing.
12. Keep it refrigerated for 5-6hour.

So that is going to wrap this up for this special food tres leches cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!