Simple Way to Prepare Any-night-of-the-week Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak
by Esther Boone
Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, zinger burgers with pineapple smoothie and chocolate chip cupcak. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have zinger burgers with pineapple smoothie and chocolate chip cupcak using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak:
Prepare (( MARINATION))
Get 2 thinly cut Chicken fillets
Get 1 tsp Ginger Garlic paste
Prepare 1/2 tsp salt
Make ready 1/2 tsp black pepper
Prepare 1/2 tsp paprika
Prepare ((LIQUID PASTE))
Make ready 1/4 cup all purpose flour
Get 1/4 cup corn flour
Make ready 1/2 cup chilled Milk
Prepare 1/4 tsp baking soda
Prepare 1/2 tsp salt
Prepare 1/2 tsp paprika
Make ready 1/2 tsp black pepper
Make ready 1 tsp Ginger garlic paste
Prepare 1 tbls Hot Sauce
Make ready 1/2 tsp chicken powder
Take ((DRY MIXTURE))
Make ready 1 cup all purpose flour
Take 1 tsp chicken powder
Get (Cold water as required)
Prepare Oil for Fry
Prepare 2 burger buns
Take 2 tbls Mayonnaise
Take 2 tbls Ketchup
Prepare (<Chocolate Chip Cupcakes)
Make ready (^Pineapple Smoothie)
Steps to make Zinger Burgers with Pineapple Smoothie and Chocolate Chip Cupcak:
Marinate Chicken fillets with salt, black pepper, paprika and ginger garlic paste. Mix well and cover it, place in fridge for half or an hour.
Make a liquid mixture by adding flour, corn flour, baking powder, salt, black pepper, paprika, chicken powder, hot Sauce and Chilled milk. Mix well to make a running consistency.
In another bowl add all purpose flour and chicken powder and mix well.
Take a fillet dip in liquid Mixture then coat in flour mix, coat well.
Dip lightly this coated fillet in cold water once and let it out. Coat again in dry mix then discard extra flour. Heat oil in low flame then fry coated fillets in oil.
Don't fry in high oil just flame low to medium low. Gloden brown the fillets. In burger buns spread Ketchup one tbls in each then place a piece of zinger then pour Mayonnaise and cover with other slice of bun. Zinger Burgers are ready to serve.
Set a plate with Zinger Burgers and chocolate chip Cupcakes. Serve with Pineapple Smoothie (links are in Story section) ⬆️
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