26/11/2020 23:46

Recipe of Homemade Quick and easy "fancy" bread

by Katherine Sharp

Quick and easy "fancy" bread
Quick and easy "fancy" bread

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick and easy "fancy" bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick and easy "fancy" bread is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Quick and easy "fancy" bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have quick and easy "fancy" bread using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and easy "fancy" bread:
  1. Prepare 375 ml warm water (40 degrees)
  2. Prepare 2 tsp dry yeast
  3. Get 1 1/4 tsp salt
  4. Take 2 tsp sugar
  5. Take 450 g flour
Instructions to make Quick and easy "fancy" bread:
  1. Mix yeast and warm water in a bowl. Add the rest of the ingredients and combine to a sticky dough (no need for kneading!).
  2. Let the dough rise until doubled in size, about 1-2 hours (or in the fridge over night, take out of the fridge 1 hour before continuing with the next step).
  3. Tip it out on the worktop and gently fold it to a round-ish shape.
  4. Carefully move it to a greaseproof paper and bake in the oven at 200 degrees for 40 minutes.
  5. Let cool down for 20 minutes before cutting in to it. Enjoy!

So that is going to wrap this up with this special food quick and easy "fancy" bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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