Recipe of Ultimate Bread and butter muffins

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread and butter muffins. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bread and butter muffins is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Bread and butter muffins is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bread and butter muffins using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread and butter muffins:

1. Make ready 350 g brown stale bread cut into breadcrumbs
2. Take 900 ml milk
3. Prepare 1 cup granulated sugar
4. Take 100 g butter/ vegetable spread
5. Prepare sticks Cinnamon
6. Take Lemon zest
7. Make ready 200 g raisins
8. Prepare 125 ml dark rum
9. Make ready tin Butter and breadcrumbs to coat muffin

Instructions to make Bread and butter muffins:

1. Soak raisins in rum for about 20 minutes
2. Cut bread in small pieces. Warm the milk with cinnamon and bring to the boil. Soak bread with flavoured milk for 30 minutes
3. Prepare muffin trays by greasing and coating with fine dry breadcrumbs.
4. Pre heat oven to 180°C
5. Add drained raisins to bread mixture. Add lemon zest and beaten eggs
6. Fill prepared muffin tin with mixture
7. Bake for 30-35 minutes. Eat warm or at room temperature.

So that’s going to wrap this up for this exceptional food bread and butter muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!