30/08/2020 12:16

Recipe of Super Quick Homemade Parmesan-crusted Pork Chops

by Ricardo Ramsey

Parmesan-crusted Pork Chops
Parmesan-crusted Pork Chops

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, parmesan-crusted pork chops. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmesan-crusted Pork Chops is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Parmesan-crusted Pork Chops is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have parmesan-crusted pork chops using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan-crusted Pork Chops:
  1. Prepare Pork Chops (boneless or boned)
  2. Take 2 pcs Eggs
  3. Get Breadcrumbs, Italian bread crumbs is preferred but not necessary
  4. Take Parmesan cheese
  5. Get to taste Salt and Pepper
Instructions to make Parmesan-crusted Pork Chops:
  1. Season pork chops with salt and pepper. Set aside for 15-20 mins
  2. Whisk eggs in a bowl
  3. Season bread crumbs with salt, pepper and oregano. If using italian bread crumbs, no need to season
  4. In another plate, put enough amount of parmesan cheese
  5. Dredge the pork chops with parmesan, then dip into the whisked eggs, then dredge in the bread crumbs.
  6. Pan fry the chops until they turn brown and cooked.
  7. These cooked chops can also be placed in the oven at 175 deg to keep it warm.
  8. Squeeze a little amount of lemon on top of the chops when ready to serve

So that’s going to wrap this up for this exceptional food parmesan-crusted pork chops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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