Step-by-Step Guide to Prepare Homemade Breakfast Pizza Croissant Crust
by Angel Burke
Breakfast Pizza Croissant Crust
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast pizza croissant crust. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Breakfast Pizza Croissant Crust is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Breakfast Pizza Croissant Crust is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have breakfast pizza croissant crust using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Pizza Croissant Crust:
Get Croissant Rolls
Take Breakfast Sausage (I like Jimmy Dean)
Get Shredded (browned) hash browns
Take Knorr's Hollandaise Sauce
Prepare sliced or diced Mushrooms
Get Green pepper
Make ready Red Pepper
Prepare Eggs
Get Milk
Prepare Butter/Margarine
Make ready Shredded Cheddar cheese (or to taste)
Make ready Shredded Mozzarella cheese (or to taste)
Steps to make Breakfast Pizza Croissant Crust:
Brown sausage (or bacon) and crumble; drain and set aside.
Sauté mushrooms and peppers together and set aside
Melt 1 tablespoon butter in skillet over medium heat. Mix and beat milk and eggs together. Pour in eggs, and cook, stirring constantly until eggs are not runny, set aside. (Do not overcook; eggs will be on the pizza for 20-30 min.)
Preheat an oven to 400° Unroll crescent dough and place rolls on an ungreased 15? pizza pan with points toward the center. Press seams together and press up sides of pan to form a crust. This is probably the most daunting task of the recipe. Just keep manipulating the dough until it covers the pan. (try to avoid thin spots and DO NOT bunch dough together and roll out) Also, you may end up with a little extra dough. Put pan in pre-heated oven for 5-8 minutes. This will help the center of the dough to be cooked all the way through after pizza is done.
Prepare Hollandaise sauce according to package directions but only use 2/3 cup milk, not full cup. This will give a thicker sauce. Pour evenly over crescent roll crust. Spread scrambled eggs and rest of toppings evenly over sauce. Sprinkle with shredded cheese.
Bake in preheated oven until bottom of crust is lightly browned, about 20-30 minutes.
Notes: You can add whatever toppings you like. This is good with just eggs, cheese and breakfast meat. :)
So that’s going to wrap it up with this exceptional food breakfast pizza croissant crust recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!