Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai basil porks. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Porks is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Thai Basil Porks is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai basil porks using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Porks:
- Make ready 150 g Pork (marinade)
- Take 1 1/2 tsp Taocu (soybeans paste)
- Make ready 1 1/2 tsp Sugar
- Make ready Thai Basil
- Prepare 1 tsp Garlic
- Prepare 150 ml water
- Get Potato Starch
Steps to make Thai Basil Porks:
- Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour.
- Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic
- Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling… meat softens
- The add in all the sauce to taste and let it boil…
- Lastly add in some potato starch and also add in Thai Basil's….. ready to be served
So that is going to wrap it up with this special food thai basil porks recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
