How to Make Super Quick Homemade No bake NUTELLA CHEESECAKE

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, no bake nutella cheesecake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

No bake NUTELLA CHEESECAKE is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. No bake NUTELLA CHEESECAKE is something which I have loved my whole life. They are nice and they look wonderful.

Tasty and easy to make no-bake Nutella cheesecake. If you a Nutella lover you must try this cheesecake recipe. Rich and creamy, this no-bake Nutella cheesecake is simple to make and tastes unbelievable. I made this cake for dinner with friends yesterday and they immediately asked for the recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have no bake nutella cheesecake using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No bake NUTELLA CHEESECAKE:

1. Prepare Prep time: 25 Minutes
2. Make ready Cook time: 5 Minutes
3. Take Additional time: 8 Hours
4. Get Total time: 8 hours 30 Minutes
5. Make ready Serving: 6 people
6. Prepare Shell life: 5-7 days(in a refrigerator)
7. Prepare INGREDIENTS:
8. Make ready 180 gm Oreo (approx. 18 cookies)
9. Make ready 40 gm Softened butter
10. Prepare 125 gm Cream cheese
11. Prepare 40 gm Confectioner’s sugar
12. Take 125 gm Nutella
13. Get 80 gm Dark chocolate
14. Take 80 ml Fresh cream
15. Get Hazelnuts (optional)
16. Take APPLIANCES:
17. Prepare Food processor
18. Get Electric hand mixer(or whisk)

Mix Nutella, cream cheese, and whipped topping until smooth. Delicious and easy to Prepare no-bake Nutella cheesecake. This recipe doesn't require any gelatin. Prepare the ganache: place the Nutella in a large bowl and set aside. in a small saucepan bring heavy cream to a.

Steps to make No bake NUTELLA CHEESECAKE:

1. For crust, - 1. Make Oreo crumbs using food processor(Or place the cookies in a plastic bag and hit them with a rolling pin until they're crushed). - Pour in the melted butter and combine well. - - 2. Press the crust mixture into the bottom and sides of a 6” tart/pie plate. Put it in a refrigerator while preparing the filling. - (You can also use any mould glazed with a butter).
2. 1. In an electric mixture(Or with a whisk), beat the cream cheese until smooth and creamy, for about a minute. - Add the confectioner’s sugar and nutella until well incorporated. - - 2. Pour the filling over the crust and spread to the edge. Set in a freezer while preparing the topping.
3. For topping(chocolate ganache), - 1. In a small saucepan, bring cream to a simmer over medium-low heat. - - 2. Pour the warm cream over the chocolate in a bowl and let stand for 3 minutes. Whisk until the chocolate is melted and smooth. - - 3. Spread the ganache over the cheesecake. Sprinkle the top with chopped hazelnuts. - - 4. Refrigerate the cheesecake overnight, about 6-8 hours.
4. TIPS: - Softened butter= Room temperature butter - - Confectioner’s sugar = Icing sugar (Finely ground sugar plays an essential for smooth texture) - - For topping, you can use nutella ganache as well. - Recipe: Nutella-fresh cream (1:1)
5. Looking forward to see your recreations.

This recipe doesn't require any gelatin. Prepare the ganache: place the Nutella in a large bowl and set aside. in a small saucepan bring heavy cream to a. This No-Bake Nutella Cheesecake is easy enough for cheesecake beginners. It is rich, creamy, and full of chocolate flavor. This No-Bake Nutella Cheesecake isn't an inexpensive dessert, by any means, but it is definitely delicious.

So that is going to wrap this up with this special food no bake nutella cheesecake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!