06/12/2020 22:51

Easiest Way to Make Super Quick Homemade Sesame seed sauce

by Wayne Lopez

Sesame seed sauce
Sesame seed sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sesame seed sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sesame seed sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Sesame seed sauce is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sesame seed sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame seed sauce:
  1. Take 2 Cup Toasted sesame seed
  2. Get Grated red bonnet,tatase, Onion
  3. Make ready 1 tablespoon tomato paste
  4. Make ready Fried ice fish
  5. Prepare Stock fish
  6. Take Boiled meat
  7. Prepare Maggi naija pot
  8. Make ready 2 Signature miya spices
  9. Take Small Ogu leave
Instructions to make Sesame seed sauce:
  1. First of all wash the sesame seed remove stones and dirt, toast till golden brown
  2. Ground the sesame seed
  3. Add palm oil in a pot add slice onion,fry a little,add the grounded scotch bonnet etc fry for 10mins
  4. Add meat stock with the seasoning and the stock fish cover and allow to cook for 10mins add the grounded sesame seed
  5. Stire and allow it to cook for some minutes,cover the pot and allow the sesame seed to simmer for 10mins,add the ogu stir and add the fried fish mix and allow it to simmer for another 5 minutes
  6. Add signature miya and stir.Serve and enjoy

So that’s going to wrap it up with this special food sesame seed sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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