Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pork adobo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork Adobo is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Pork Adobo is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pork adobo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Adobo:
- Make ready 0.5 kilogram Pork Liempo
- Take 4 pcs Garlic cloves, crushed
- Prepare 0.5 cup Soy Sauce
- Take 1 tablespoon Whole Peppercorn
- Take 5 pcs Dried Bay Leaves
- Make ready 2 Cups Water
- Prepare 4 tablespoon Vinegar
- Get Salt, to taste (optional)
Steps to make Pork Adobo:
- Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
- Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
- Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
- Put the vinegar and simmer for 12-15 minutes.
- Optional: Add salt, to taste.
So that’s going to wrap it up for this exceptional food pork adobo recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
