Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 10-minute prep chocolate cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
10-Minute Prep Chocolate Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. 10-Minute Prep Chocolate Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 10-Minute Prep Chocolate Cake:
- Make ready 1 ★ Chocolate bar
- Get 2 tbsp ★ Soy milk
- Prepare 1 ☆ Egg
- Make ready 1 tbsp ☆ Olive oil
- Make ready 100 grams Pancake mix
- Prepare 1 Powdered sugar
Instructions to make 10-Minute Prep Chocolate Cake:
- In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
- Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
- Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
- Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
- Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.
So that’s going to wrap it up for this special food 10-minute prep chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
