Recipe of Any-night-of-the-week Pineapple rice with shredded chicken sauce
by Joshua Hill
Pineapple rice with shredded chicken sauce
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pineapple rice with shredded chicken sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple rice with shredded chicken sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pineapple rice with shredded chicken sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple rice with shredded chicken sauce using 27 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple rice with shredded chicken sauce:
Get Rice parboiled
Make ready Pineapple
Take Butter
Take Carrots
Make ready Peas
Prepare Sweet corn
Take Red kidney beans
Make ready Red pepper
Prepare Soup
Prepare Boil shredded chicken
Prepare Pepper
Get Scotch bonnet
Get Onion
Take Garlic
Prepare Carrot
Get Green pepper
Prepare Red pepper
Prepare Boil egg
Take Seasoning
Make ready Paprika
Take White pepper
Get Black pepper
Make ready Mix seasoning
Take Curry
Make ready Soy sauce
Take Veg oil
Get Butter
Instructions to make Pineapple rice with shredded chicken sauce:
Wash peel and cut pineapple into small cubes, pour in blender jug add water and blend, sieve out the juice and set aside, dice your veggies and wash
Pour your pineapple juice in a pot, add in water to boil then add in parboiled rice, butter, carrots, red kidney beans, sweet corn, peas then stir, cover and allow to cook until soft then add in dice red pepper and allow to simmer for 2mnts in a low heat flame.
Wash and grate your pepper, Scotch bonnet, onion and garlic, dice your carrot, green and red pepper
In a pan add butter and some veg oil then add dice onion, when the butter completely melt add in your grated pepper and stir then add paprika white pepper, black pepper, mix seasoning, seasoning, curry and stir keep frying for some mnts
Add in shredded chicken and soy sauce fry for 3mnts then add some boil water, cover and cook for 10mnts then add in Carrots, green pepper, red pepper, egg and slice onion stir well, cover and allow it to simmer for 2mnts. Serve πππ
So that is going to wrap this up with this exceptional food pineapple rice with shredded chicken sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!