Recipe of Super Quick Homemade Caramel Apple Cheesecake
by Ivan Ramsey
Caramel Apple Cheesecake
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, caramel apple cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Caramel Apple Cheesecake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Caramel Apple Cheesecake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook caramel apple cheesecake using 23 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Apple Cheesecake:
Take For the crust
Take 1 1/4 cup Graham cracker crumbs
Get 1/4 cup sugar
Take 1/3 cup melted butter
Prepare 1 tsp. Cinnamon
Make ready Cheesecake ingredients
Take 1 tbsp. Mccormick apple cinnamon spice
Get 1 cup sugar
Make ready 3-8 oz. Pkg. Cream cheese room temperature
Get 3 eggs
Prepare 1 cup sour cream
Prepare 1 tbsp. Vanilla
Take 2 tbsp Mccormick Apple cinnamon spice
Take Topping caramel
Make ready 13 caramels
Get 1 1/2 tbsp. Milk
Get Apple topping
Make ready 2 cups chunky cut apples any type
Make ready 1 1/2 cup water
Prepare 1 cup brown sugar
Take Cinnamon to taste
Get Apple cinnamon to taste
Prepare Cornstarch/water to thicken
Instructions to make Caramel Apple Cheesecake:
Mix Graham cracker crumbs, sugar, spices and butter. Press into 9 inch springform pan. Set aside
In a bowl cream the sugar and cream cheese. Add sour cream and mix. Add eggs one at a time. Fold in vanilla
Pour 1 cup of batter in small bowl and add 2 tbsp. of apple spice,mix and set aside.
Pour 1/2 of remaining batter in prepared crust.
Spread the apple mixture over the cheese cake batter in pan
Spread remaining batter over filling
Wrap pan in foil and place inside of pan and add 2 cups of water to the pan and bake for 35 to 40 minutes. Remove from water and let cool.
Once cheese cake is cool melt caramels and milk in the microwave. Initial time 1 minute and additional incriminates of 30 seconds until melted.
Spread caramel mixture over cooled cheese cake and refrigerate to let cool.
Prepare apple topping-in a sauce pot add apples, water, sugar and spices and cook until apples are tender if it is not sweet enough add more brown sugar. Stir in cornstarch water mixture and cook until thick. Let it cool
Apply apple topping to the cheesecake and refrigerate preferred overnight in pan and remove from pan once set and serve
So that is going to wrap it up with this exceptional food caramel apple cheesecake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!