Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mince meat filling for mkate wa nyama. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mince meat filling for mkate wa nyama is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mince meat filling for mkate wa nyama is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mince meat filling for mkate wa nyama using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mince meat filling for mkate wa nyama:
- Get mince meat
- Prepare Salt
- Get garam masala
- Get cumin powder
- Get garlic minced
- Prepare onion
- Prepare oil
- Take lemon
Steps to make Mince meat filling for mkate wa nyama:
- In a sufuria add in the garlic, once they become fragrant, add in the minced meat and cook for 8 min
- Add in your spices and mix
- Add in the onions mix abit then drizzle the juice of half lemon. Stir abit then remove from heat, mince meat filling is ready.
So that is going to wrap it up for this special food mince meat filling for mkate wa nyama recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
